Description
Deliciously sweet and crispy treats made with Lucky Charms and Rice Krispies.
Ingredients
Scale
- 1/4 cup salted butter
- 14 ounces mini marshmallows
- 3 cups Lucky Charms Cereal
- 3 cups Rice Krispies Cereal
- 1 teaspoon vanilla extract
Instructions
- In a large Dutch oven over medium heat, melt the butter.
- Add the marshmallows and stir until the marshmallows are almost all melted.
- Turn the heat off and add the vanilla extract, then stir in the Lucky Charms and Rice Krispies by hand until combined.
- Pour the cereal mixture into a lightly greased 9″ x 13″ baking dish.
- Using the back of a spoon, spread the mixture evenly into the baking dish.
- Lightly wet or spray your hands with nonstick cooking spray, then gently pat down the cereal bars.
- Allow to cool at room temperature for at least 20 minutes, or until they hold their shape.
- Cut into 3″ squares and enjoy!
Notes
- Store leftover treats in an airtight container.
- Add chocolate chips for extra sweetness!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg