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BBQ Pulled Chicken: 7 Reasons You’ll Crave This Comfort Food First Image

BBQ Chicken Sandwiches


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  • Author: Chef Gourmet
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: gluten-free

Description

Delicious barbecue chicken sandwiches made with tender shredded chicken in a tangy barbecue sauce, perfect for any gathering!


Ingredients

Scale
  • 2 lbs boneless chicken breasts
  • 1 cup barbecue sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt to taste
  • Pepper to taste
  • Buns for serving

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add chicken breasts, garlic powder, onion powder, smoked paprika, salt, and pepper.
  3. Cook for 5-7 minutes on each side until chicken is cooked through.
  4. Remove chicken and shred with two forks.
  5. Return shredded chicken to the skillet and add barbecue sauce.
  6. Mix until chicken is coated in sauce.
  7. Serve on buns.

Notes

  • Adjust seasoning as desired for more flavor.
  • Great for meal prep and can be stored in the fridge for several days.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Sandwiches
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 14g
  • Sodium: 800mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 38g
  • Cholesterol: 100mg